Retro Kitchen Sink Cookies
Indulge in these nostalgic, bakery-style cookies that pack every pantry favorite into one chewy base. Featuring a perfect marriage of sweet chocolate, creamy butterscotch toffee bits, and a salty crunch from potato chips and pretzels, these cookies are a masterpiece of texture. The high brown sugar ratio ensures a deep, molasses-rich flavor, while professional creaming techniques produce a stable, chewy dough that holds up to the generous amount of mix-ins. Perfectly balanced and completely satisfying for any occasion.
- Prep Time: 20
- Cook Time: 12
- Total Time: 32
- Yield: 24 cookies
- Category: All Recipes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 cup (2 sticks) unsalted butter, softened
3/4 cup brown sugar, packed
1/2 cup granulated white sugar
1 large egg, room temperature
2 tsp pure vanilla extract
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp fine sea salt
1.5 cups semi-sweet chocolate chips
1 cup toffee bits
1 cup crushed potato chips
1/2 cup chopped pretzels
Instructions
Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a large bowl, cream together the softened butter, brown sugar, and white sugar until light and fluffy.
Add the egg and vanilla extract to the butter mixture and beat until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually fold the dry ingredients into the wet ingredients until just combined.
Fold in the chocolate chips, toffee bits, crushed potato chips, and chopped pretzels.
Scoop rounded tablespoons of dough onto the prepared baking sheet.
Bake for 12 minutes or until the edges are golden brown.
Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
Ensure your butter is at true room temperature for the best emulsification. Store cookies in an airtight container for up to 5 days to maintain their signature chewiness. You can swap butterscotch chips for the toffee bits if preferred.
Find it online: https://flavoornote.com/retro-kitchen-sink-cookies/